Creamy in the Blogosphere
2008-11-14
THE CRISPY COOK: Creamy Brussels Sprouts Soup
Found on 2008-11-14, from somewhere via Google Blogs
Creamy Brussels Sprouts Soup 6 cups vegetable broth 4 potatoes, peeled and cut into 1 inch chunks 2 cups cooked brussels sprouts (about 1 lb. raw brussels sprouts or 1 10-oz. pkg. frozen sprouts, if you must) 2 tsp. dried thyme ...Click Here to read the full post
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